When you use as many eggs as we do, quality matters. Eggs are one of my “splurge” items at the grocery store, with free-range options being my top pick. They just taste so much better! Have you ever tried free-range eggs? The yolks are typically a darker yellow color, and the whites as not as […]
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. When I was in Israel for a press trip a few years ago, the breakfasts and brunches we were provided were not really my cup of […]
This post is sponsored in conjunction with #BrunchWeek. I received product samples from sponsor companies to aid in the creation of the #Brunchweek recipes. All opinions are mine alone. I’m a crust girl. And by that, I mean, I love mini pies and tarts because you get more crust than you do with a regular […]
Okay, here’s something that is a little embarrassing to admit… I am not a super adventurous eater. I try to make myself try out new foods, because I am often very happy I did so, but my natural inclination is to eat what I already know I like. I know, I know… I’m a food […]
I’m a sucker for pasta dishes, but let’s face it… this time of year, I definitely don’t need to be scarfing down a huge dish of fettuccine alfredo! This recipe doesn’t actually contain any pasta, but you’ll be pleasantly surprised how similar it is to a big bowl of fettucine alfredro. And no “zoodles” – […]
Whenever I see avocados on sale, they somehow magically find their way into my cart, much to the dismay of my fiance (who is totally mistaken when he calls guacamole “snot”). I gotta sneak ’em in if there’s any hope of him eating even a tiny piece. But I love to find creative ways to […]
Eggs benedict is one of my favorite meals of all time. I know this is traditionally a brunch dish, but could eat it for breakfast, lunch, or dinner. I remember the first time I had eggs benedict. I was being set up on a blind date, and he invited me to brunch one Sunday morning […]
I seriously never get sick of carbonara. This dish is not great for the diet, but it’s so good for the soul. There’s just something so right about the combination of the creamy egg sauce, the salty cheese, and the smokey bacon. I add spinach to mine so I get some veggies in there, and […]
Breakfast is a very important part of the day. Living and working in the country you need something that sticks to the ribs. Cereal is filling but it’s gone in an hour and you’re hungry again. Eggs have protein and they keep you from getting hungry. A few months ago I made the Hoidy-Toidy Ham […]