Pizza Pinwheels
Recipe type: Appetizer
Serves: 24
A simple and tasty appetizer made with ingredients that you use for pizza.
  • ½ cup shredded mozzarella cheese
  • ½ cup sliced and finely chopped pepperoni
  • ¼ teaspoon dried oregano
  • ¼ teaspoon garlic powder
  • ¼ teaspoon italian seasoning
  • 1 egg yolk
  • 1 can (8 ounce) crescent rolls
  • 1 egg white, beaten
  1. Preheat oven to 375.
  2. In a bowl mix together cheese, pepperoni, oregano, garlic powder, italian seasoning, and egg yolk.
  3. Unroll the crescent rolls and cut into 4 rectangles. Press seams together.
  4. Spread some pizza sauce on each rectangle. (Not too much or it will ooze out the sides when you roll them up.)
  5. Spread each rectangle with a few tablespoons of the pepperoni mixture.
  6. Starting at the short side roll up each rectangle. Cut into 6 slices.
  7. Place the cut side down onto a parchment lined cookie sheet. Brush with beaten egg white.
  8. Bake about 12 minutes or until golden. Best to eat when warm.
Recipe by Triple Chocolate Kitchen at