Creamy Spicy Chicken Lasagna Rollups
Recipe type: Entree, Pasta, Main
Prep time: 
Cook time: 
Total time: 
Serves: 8
  • 1 pound chicken
  • 8 lasagna noodles
  • ¼ cup crumbled feta cheese
  • ¼ cup milk
  • 1 cup ricotta cheese
  • 2 teaspoons red pepper flakes
  • ¼ teaspoon pepper
  • 2 jars tomato sauce
  • Parmesan cheese
  • ½ cup shredded mozzarella cheese
  1. Cook chicken and chop into small pieces or shred.
  2. Cook lasagna noodles until tender.
  3. Spread one jar of tomato sauce in the bottom of a 9x13 pan.
  4. Mix together feta cheese, milk, ricotta cheese, and peppers.
  5. Spread a few spoonfuls of the mixture onto each noodle. Roll the noodles jellyroll style and place in the pan.
  6. Dump the other jar of sauce over top and sprinkle with Parmesan cheese and mozzarella cheese.
  7. Bake at 375 degrees for 30 minutes.
Recipe by Triple Chocolate Kitchen at