Super Simple Garlic Knots
Recipe type: Side, Bread
Prep time: 
Cook time: 
Total time: 
  • 1 can Pillsbury Golden Layers Buttermilk Biscuits
  • ½ teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley flakes
  • 3 tablespoons grated Parmesan cheese
  • ¼ cup canola oil
  1. Preheat oven to 400 degrees.
  2. Open can of biscuits and separate biscuits.
  3. One-by-one roll biscuits into 12-inch rope. Tie rope into knot and tuck ends underneath knot.
  4. Place knots on a greased baking sheet. Bake for 8-10 minutes, until golden.
  5. While knots are baking, combine garlic powder, oregano, parsley, and Parmesan cheese into small bowl. Add oil and mix.
  6. When knots come out of oven, brush garlic mixture over each knot.
Recipe by Triple Chocolate Kitchen at