Low Carb Crustless Pizza
Recipe type: Main Dish
Cuisine: Italian
Cook time: 
Total time: 
Serves: 8
Pizza without the crust and all the carbs
  • ¾ pound ground beef
  • ¾ pound fresh bulk sausage
  • 1- 15 ounce jar pizza sauce
  • 3 cups fresh baby spinach
  • 3 cups shredded low-fat mozzarella cheese
  • 16 slices of pepperoni
  • minced garlic to your taste
  • toppings of your choice( I used onions, peppers, oregano, and italian seasoning)
  1. Preheat oven to 350.
  2. Brown ground beef and fresh bulk sausage until no longer pink. Add minced garlic and cook about 5 minutes longer.
  3. Mix in pizza sauce and cook 5 minutes more.
  4. Place ½ the meat sauce mixture in a 11" x 7" baking pan.
  5. Place ½ the fresh baby spinach on top of the sauce.
  6. Place pepperoni on top of spinach and the rest of your toppings.
  7. Sprinkle ½ the shredded mozzarella cheese on top next.
  8. Repeat with the layers another time and ending with mozzarella cheese.
  9. Cover with foil and bake 30 minutes. After 30 minutes remove foil and bake an additional 10 minutes more.
  10. Remove from oven and let rest 10 to 15 minutes.
  11. Cut into about 8 pieces.
Recipe by Triple Chocolate Kitchen at https://triplechocolatekitchen.com/low-carb-crustless-pizza/